Recipes

Almond-Date Energy Bites

Here is another quick and easy recipe that I created for my collaboration with the  Almond Board of California. We have some hectic days…

Chocolate Chiffon Cake

This decadent double chocolate chiffon cake is so so delicious, you might want to think twice before making one. Its dramatic height and impressive…

Pumpkin Cinnamon Rolls

Fluffy, fragrant and sticky-sweet cinnamon rolls are a thing of true beauty for the most passionate of breakfast-lovers. Add a swirl of bright pumpkin…

Fig and bacon tartlets

It’s fig season! So fleeting, so sweet, we must take full advantage of it while it lasts. So to honor the occasion, I’ll leave you…

Peach Pound Cake

This beautiful, moist and flavor-packed peach bundt cake tastes just like summer. Both chopped and puréed peaches add to the bright, intense aroma and…

Italo Burger

Presenting the Italo burger: an iconic American sandwich filled with some of the best ingredients Italy has to offer, celebrating both of my culinary…

Ricotta Cheesecake

This is (shockingly) my first attempt at making a 100% ricotta cheesecake, and I’m excited about the results. The texture is different than my…

Vegan Rainbow Club Sandwich

Here is a quick recipe for beautiful vegetarian (or vegan!) club sandwich, packed full of nutrients and bursting with color. Healthy-eating experts teach us…

Strawberry Mascarpone Tart

This dessert really needs no introduction, I think the picture and the title themselves are enough to send you running to the grocery store…