Italian Food

Pizza Dough

Here is my favorite pizza dough recipe for wood-fired ovens! The best part? You can mix by hand, stand mixer or even (my preferred…

Pasta all’amatriciana

Alex of @lorsoincucina and I had a great time throwing tomatoes (fresh! Not rotten!) while making this episode of My Cooking Guest for for…

Ligurian focaccia

Here is my highly-requested recipe for Ligurian focaccia! Be sure to use the best-quality, mild tasting extra virgin olive oil you can find. The…

Colomba Muffins

If you’ve never been to Italy at Easter time, you’re probably not familiar with the traditional (and delicious) colomba, or “Dove Cake,” and you’re…

Asparagus Lasagna

Asparagus Lasagna

This is a fresh, springtime take on traditional lasagna. I love this recipe, and am excited about experimenting with other seasonal veggies as well. Lasagna…

Gnudi

Gnudi

I always seem to do things backwards. I needed to move to Italy to discover and appreciate American cuisine, but now that I live…