Breakfast & Brunch

Sour Cherry Hand Pies

Hand Pies alle amarene For the crust 2 cups plus 2 tablespoon (320 g) flour 1 teaspoon salt 2 teaspoons sugar 1 cup (2…

Eggs in Purgatory

Here is the recipe from the latest episode of My Cooking Guest for my ongoing collaboration with Fresh Up Your Life. You can check out…

Soft and Crisp Plum Cake

Here is that delightful plum cake I published yesterday on Instagram, that you all liked so much! It is really lovely: crisp on the…

Blueberry-Almond Cake

This little loaf cake is simple to throw together, and yields delicious results. The almond flour lends a moist and rich crumb, while the…

Apple Cinnamon Rolls

Moist, fluffy, soft, and bursting with flavor, these apple-spiked cinnamon rolls are a real treat for all the senses. Make sure your dough is…

Soft Blueberry Cake

I am in love with this super-simple, pillow-soft, blueberry-studded Spring cake. It comes together in a flash and is the perfect showcase for the…

Ligurian focaccia

Here is my highly-requested recipe for Ligurian focaccia! Be sure to use the best-quality, mild tasting extra virgin olive oil you can find. The…

Vegan pancakes

You would never guess these fluffy, sweet pancakes are completely vegan. That’s right: no butter, no milk, no eggs to be found in this…

Peach Crumb Cake

This irresistibile peach crumb cake tastes like summer should. Half crumble, half cake, this dessert defies traditional dessert definitions and is in a category…

Apricot Jam Hand Pies

I’ve made delicious hand pies in the past, but this recipe (adapted from Joy the Baker) trumps all that came before. The crust is…

Strawberry-Lemon Scones

There is a bit of confusion surrounding the definition of “scones” and (as usual) when there is any misunderstanding within the English language, it’s America’s…

Banana-Almond Pancakes

I’ve had a lot of requests for alternative pancakes lately, so I’ve been experimenting with different techniques. The following recipe is both gluten-free and…