Cucina Blog Award 2018
I’m over-the-moon excited to announce that Un’Americana in Cucina has won the 2018 Cucina Blog Award by Corriere della Sera for Best Food Writing!…
I’m over-the-moon excited to announce that Un’Americana in Cucina has won the 2018 Cucina Blog Award by Corriere della Sera for Best Food Writing!…
I am holding in my hands the fruits of a long working summer… and I am so excited to share it with you all!…
Here is the famous Mississippi Mud Pie that I prepared on the TV show Menu di Benedetta! Click here to watch the video.
This year marked my first edition of Identità Golose, the international chef’s congress started in Milan (though there is now a New York and…
Here’s the clip of a short demonstration I did on SA Life this morning. I know my English-speaking friends and family will be happy…
Here’s a video that ClassLife did on me for Thanksgiving… enjoy! You can check out some photos from my big Thanksgiving dinner on Facebook.
For those of you who missed it, I wanted to share the IO Donna article about women food writers in which I was featured…
Check out the great article with photogallery and recipes by L’espresso!
Corriere della Sera featured an article about the cooking lessons I’ll be hosting with La Scuola de La Cucina Italiana. Click here to check…
InFly did a fabulous feature on the book with some great photographs. Click here for the full article.
I was interviewed and quoted by La Repubblica for their travel special on hamburgers in New York. Click here to see the article.
Click here to download the PDF.
This is a nice book review from Il Giornale, click the image to read the full article.
Hi everyone! Check out the fun interview I gave with Corriera Della Sera, and the glowing book review they did as well! Click here…