Italy

Pizza Dough

Here is my favorite pizza dough recipe for wood-fired ovens! The best part? You can mix by hand, stand mixer or even (my preferred…

Gatherings

One long table, various courses, max 30 participants, secret locations immersed in nature with a rural, retro-chic atmosphere. Gatherings is not a picnic, it’s…

Hamburger Heaven

Hamburger Heaven

It’s a good time to be a hamburger-lover in Italy. Burger-bars are popping up all over the place, spanning the spectrum from gourmet to…

Naples

Naples

The first time you go to Naples, go blindfolded. And while you’re at it, plug your nose and tape your mouth shut. Do not…

Summer Highlights 2012

Summer Highlights 2012

Hello there! I haven’t forgotten about you, I know I’ve been a bit absent this summer, but don’t hold it against me… I took…

Food-blogging Family

Food-blogging Family

There’s a beautiful initiative going on in the Italian food-blogging community that shows the solidarity and motivation of this extraordinary group. Earlier this month,…

Food Design

Food Design

It’s Design Week again here in Milan: an inspiring conglomeration of creatives and designers from all over the globe that descend upon Milan for…

Risotto al Pomodoro

Risotto al Pomodoro

I remember distinctly my first few months in Italy: the overwhelming sensations, flavors, sights, sounds and emotions that envelop anyone who goes to live…